Seawater

Seawater with a typical salinity of 35 ‰ has a freezing point of about −1.8 °C (28.8 °F).[30] When its temperature becomes low enough, ice crystals form

on the surface. These break into small pieces and coalesce into flat discs that form a thick suspension known as frazil. In calm conditions this freezes into a thin flat sheet known as nilas, which thickens as new ice forms on its underside. In more turbulent seas,

frazil crystals join together into flat discs known as pancakes. These slide under each other and coalesce to form floes. In the process of freezing, salt water and air are trapped between the ice crystals. Nilas may have a salinity of 12–15 ‰, but by the time the sea ice is one year old, this falls to 4–6 ‰.[31]